What edibles are you going to plant in April, in San Francisco:

Beans, Scarlet Runner; Beets; Broccoli; Cabbage; Carrots; Cauliflower; Celery; Squash, Chayote; Collards; Corn, Sweet; Eggplant; Kale; Kohlrabi; Leek; Lettuce; Mustard; Parsnip; Pea; Potato; Radish; Squash, Summer and Winter; Sunflower; Sunchoke; Chard, Swiss; Tomato; Turnip

Okay, that’s a lot of edibles to plant in one month. So, decide what appeals to you and then get started. To learn more about gardening with edibles, check out these links:

Take a class taught by SF and San Mateo county Master Gardeners @ the SF Botanical Gardens in SF.

Grow edibles in containers by Pam Peirce, author of Golden Gate Gardening

Growing Edibles Q&A by Sloat Garden Center

BUT, If you really want to know all there is to growing edibles in the San Francisco bay area, then you must purchase Golden Gate Gardening by Pam Peirce. Learn more here: goldengategarden.typepad.com

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